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The influence of previous salt ingestion on the renal function of sheep subjected to intravenous hypertonic saline
1. Sheep, which had access to a solution containing 1·3% sodium chloride as their sole source of drinking water for 6 months or more, were infused with a hypertonic solution (10%) of sodium chloride, and their ability to tolerate this salt load was compared with that of a similar group of sheep whic...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1968
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1365802/ https://ncbi.nlm.nih.gov/pubmed/5639360 |
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