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Limited-protein diet: a means of delaying the progression of chronic renal disease?
Recent studies suggest that restricting the dietary protein intake of patients with progressive renal disease slows their loss of renal function. Studies in animals have shown that an increase in the filtration rates of individual nephrons (hyper-filtration), an adaptive response to loss of renal ma...
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| Hovedforfatter: | |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
1985
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1345898/ https://ncbi.nlm.nih.gov/pubmed/3978514 |
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