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Some variables affecting rate of key pecking during response-independent procedures (autoshaping)
Rate of key pecking by pigeons subjected to response-independent procedures in which a stimulus on the response key preceded food presentation was investigated in eight experiments. Color and shape of the stimulus, duration of the stimulus, probability of food following the stimulus, duration of the...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1975
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1333381/ https://ncbi.nlm.nih.gov/pubmed/16811864 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1901/jeab.1975.24-59 |
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