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Self-diffusion of nonfreezing water in porous carbohydrate polymer systems studied with nuclear magnetic resonance.

Water is an integral part of the structure in biological porous materials such as wood and starch. A problem often encountered in the preparation of samples for, e.g., electron microscopy is that removal of water leads to a decreasing distance between supermolecular structural elements and a distort...

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Autori principali: Topgaard, Daniel, Söderman, Olle
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2002
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1302435/
https://ncbi.nlm.nih.gov/pubmed/12496127
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