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Application of pressure perturbation calorimetry to lipid bilayers.

Pressure perturbation calorimetry (PPC) is a new method that measures the heat consumed or released by a sample after a sudden pressure jump. The heat change can be used to derive the thermal volume expansion coefficient, alpha(V), as a function of temperature and, in the case of phase transitions,...

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Bibliografske podrobnosti
Main Authors: Heerklotz, Heiko, Seelig, Joachim
Format: Artigo
Jezik:Inglês
Izdano: 2002
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1301945/
https://ncbi.nlm.nih.gov/pubmed/11867459
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