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Protein synthesis in tomato-fruit locule tissue: Incorporation of amino acids into protein by aseptic cell-free systems

1. Osmotically disrupted protoplasts and isolated plastids from tomato-fruit locule tissue were found capable of incorporating (14)C-labelled amino acids under aseptic conditions into an exhaustively washed trichloroacetic acid-insoluble protein fraction. 2. The disrupted protoplast system incorpora...

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Bibliografische gegevens
Hoofdauteurs: Davies, J. W., Cocking, E. C.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1967
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1270542/
https://ncbi.nlm.nih.gov/pubmed/5340735
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