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The kinetics of papain- and ficin-catalysed hydrolyses in the presence of alcohols
1. The maximum rate of production of p-nitrophenol (V(max.)) for both papain- and ficin-catalysed hydrolyses of p-nitrophenyl hippurate is independent of methanol concentration up to 2m for papain and 1·5m for ficin. 2. The observed catalytic constant (k(0)) for the production of hippuric acid for b...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
1966
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1270121/ https://ncbi.nlm.nih.gov/pubmed/5966277 |
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