Albert, A. (1953). Quantitative studies of the avidity of naturally occurring substances for trace metals. 3. Pteridines, riboflavin and purines.
Chicago Style aipamenaAlbert, A. Quantitative Studies of the Avidity of Naturally Occurring Substances for Trace Metals. 3. Pteridines, Riboflavin and Purines. 1953.
MLA aipamenaAlbert, A. Quantitative Studies of the Avidity of Naturally Occurring Substances for Trace Metals. 3. Pteridines, Riboflavin and Purines. 1953.
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