The ascorbic acid content of dried vegetables

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Bibliographic Details
Main Authors:	Beckley, V. A., Notley, Violet E.
Format:	Artigo
Language:	Inglês
Published:	1941
Subjects:	Articles
Online Access:	https://ncbi.nlm.nih.gov/pmc/articles/PMC1265648/ https://ncbi.nlm.nih.gov/pubmed/16747425
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