Factors influencing the absorption of iron and copper from the alimentary tract

Ítems similars

• The influence of certain constituents of the diet upon the absorption of lead from the alimentary tract
  per: Tompsett, Sidney Lionel
  Publicat: (1939)
• The copper and “inorganic” iron contents of human tissues
  per: Tompsett, Sidney Lionel
  Publicat: (1935)
• The iron of the plasma
  per: Tompsett, Sidney Lionel
  Publicat: (1940)
• The absorption of n-hexadecane from the alimentary tract of the rat
  per: El Mahdi, Mohammed Abdel Hamid, et al.
  Publicat: (1933)
• The absorption of n-hexadecane from the alimentary tract of the cat
  per: Channon, Harold John, et al.
  Publicat: (1934)