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Interference between leucine, isoleucine and valine during intestinal absorption

1. The reciprocal interference between l-leucine, l-isoleucine and l-valine during absorption was studied in rats both in vivo and with an everted-sac preparation in vitro. 2. After feeding with the amino acids alone there was a considerable increase in their concentration in the intestinal lumen fo...

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Bibliografische gegevens
Hoofdauteurs: Szmelcman, S., Guggenheim, K.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1966
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1265085/
https://ncbi.nlm.nih.gov/pubmed/5965263
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