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Microbial metabolism of amino ketones. Aminoacetone formation from 1-aminopropan-2-ol by a dehydrogenase in Escherichia coli
1. Washed-cell suspensions of Escherichia coli, incubated at the optimum pH of 6·4 and with a saturating substrate concentration of approx. 10mm, convert dl-1-aminopropan-2-ol into aminoacetone at a rate of approx. 4·0mμmoles/mg. dry wt. of cells/min. at 30°. 2. Mg(2+), Mn(2+), Co(2+), Zn(2+), Ca(2+...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1966
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1265012/ https://ncbi.nlm.nih.gov/pubmed/5329339 |
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