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Linkage of carbohydrate to hydroxyamino acids in mucopolysaccharides and mucoproteins
1. Glycosidic linkage of carbohydrate to the primary hydroxyl groups of threonine and serine has been established in human blood-group A and Le(a) substances, bovine submaxillary-gland mucin and human pseudomyxomatous mucin. 2. Treatment of these substances in 0·09n-lithium hydroxide at 100° for 1hr...
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| Главный автор: | |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
1965
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1264646/ https://ncbi.nlm.nih.gov/pubmed/16749136 |
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