Yüklüyor......
Production indices, calf health and mortality on seven red veal farms in Ontario.
Production, morbidity, mortality and culling were investigated on seven commercial red veal farms in Ontario. The total number of calves included in the study group was 2251. The mean exit weight of marketed calves was 291 kg, with an average daily gain of 1.52 kg/day over the entire production peri...
Kaydedildi:
| Asıl Yazarlar: | , , , |
|---|---|
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
1994
|
| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1263696/ https://ncbi.nlm.nih.gov/pubmed/7954122 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|