The biochemistry of dry-rot in wood: An investigation of the products of decay of spruce wood rotted by Merulius lachrymans

Similar Items

• The biochemistry of dry-rot in wood: An investigation of the products of the decay of pine wood rotted by Merulius lachrymans
  od: Boswell, James Goodburn
  Izdano: (1938)
• The biochemistry of dry-rot in wood
  od: Barton-Wright, Eustace Cecil, i dr.
  Izdano: (1929)
• Biological Delignification of Aspen Wood by Solid-State Fermentation with the White-Rot Fungus Merulius tremellosus
  od: Reid, Ian D.
  Izdano: (1985)
• Localisation and characterisation of incipient brown-rot decay within spruce wood cell walls using FT-IR imaging microscopy
  od: Fackler, Karin, i dr.
  Izdano: (2010)
• Time-scale dynamics of proteome and transcriptome of the white-rot fungus Phlebia radiata: growth on spruce wood and decay effect on lignocellulose
  od: Kuuskeri, Jaana, i dr.
  Izdano: (2016)