Ochratoxin A in blood from slaughter pigs in western Canada.

Twelve hundred blood samples were obtained in 1986 from pigs slaughtered in western Canada. The samples were assayed for ochratoxin as it is a potential contaminant in the food system. Blood ochratoxin concentration is a good indicator of tissue concentrations, particularly those in the liver and ki...

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Библиографические подробности
Главные авторы: Marquardt, R R, Frohlich, A A, Sreemannarayana, O, Abramson, D, Bernatsky, A
Формат: Artigo
Язык:Inglês
Опубликовано: 1988
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Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC1255425/
https://ncbi.nlm.nih.gov/pubmed/3370553
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