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Streptococcus suis in slaughter pigs and abattoir workers.

The detection and identification of Streptococcus suis type 2 in 8.1% of 347 pig herds of southwestern Ontario revealed that the infection is widespread in this area. A herd suspected to be infected showed a carrier rate of 9.7% among the 62 animals sampled. These subclinical carriers represent a po...

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Dettagli Bibliografici
Autori principali: Breton, J, Mitchell, W R, Rosendal, S
Natura: Artigo
Lingua:Inglês
Pubblicazione: 1986
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1255222/
https://ncbi.nlm.nih.gov/pubmed/3742369
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