Purification and Characterization of a Novel Thermostable α-l-Arabinofuranosidase from a Color-Variant Strain of Aureobasidium pullulans

A color-variant strain of Aureobasidium pullulans (NRRL Y-12974) produced α-l-arabinofuranosidase (α-l-AFase) when grown in liquid culture on oat spelt xylan. An extracellular α-l-AFase was purified 215-fold to homogeneity from the culture supernatant by ammonium sulfate treatment, DEAE Bio-Gel A ag...

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Bibliographic Details
Main Authors: Saha, Badal C., Bothast, Rodney J.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 1998
Subjects:
Enzymology and Protein Engineering
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC124696/
https://ncbi.nlm.nih.gov/pubmed/9435077
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