Nalaganje...

Assessment of the inherent allergenic potential of proteins in mice.

There is considerable interest in the design of approaches that will permit the accurate identification and characterization of proteins that have the inherent potential to induce sensitization and cause food allergy. Among the methods used currently as part of such assessments are consideration of...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
Main Authors: Kimber, Ian, Stone, Sue, Dearman, Rebecca J
Format: Artigo
Jezik:Inglês
Izdano: 2003
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1241356/
https://ncbi.nlm.nih.gov/pubmed/12573911
Oznake: Označite
Brez oznak, prvi označite!