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Novel α-Glucosidase from Aspergillus nidulans with Strong Transglycosylation Activity

Aspergillus nidulans possessed an α-glucosidase with strong transglycosylation activity. The enzyme, designated α-glucosidase B (AgdB), was purified and characterized. AgdB was a heterodimeric protein comprising 74- and 55-kDa subunits and catalyzed hydrolysis of maltose along with formation of isom...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
I whakaputaina i:Appl Environ Microbiol
Ngā kaituhi matua: Kato, Naoki, Suyama, Sachie, Shirokane, Masao, Kato, Masashi, Kobayashi, Tetsuo, Tsukagoshi, Norihiro
Hōputu: Artigo
Reo:Inglês
I whakaputaina: American Society for Microbiology (ASM) 2002
Ngā marau:
Urunga tuihono:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC123785/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11872475/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.3.1250-1256.2002
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