Assessment of Interleukin-12, Gamma Interferon, and Tumor Necrosis Factor Alpha Secretion in Sera from Mice Fed with Dietary Lipids during Different Stages of Listeria monocytogenes Infection

Recent experimental observations have determined that long-chain n-3 polyunsaturated fatty acids suppress immune functions and are involved in the reduction of infectious disease resistance. BALB/c mice were fed for 4 weeks with one of four diets containing either olive oil (OO), fish oil (FO), hydr...

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Detalhes bibliográficos
Main Authors: Puertollano, María A., Cruz-Chamorro, Lidia, Puertollano, Elena, Pérez-Toscano, María T., Álvarez de Cienfuegos, Gerardo, de Pablo, Manuel A.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2005
Assuntos:
Antibodies and Mediators of Immunity
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1235807/
https://ncbi.nlm.nih.gov/pubmed/16148177
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/CDLI.12.9.1098-1103.2005
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