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Fifty years of experience in nutrition and a look to the future. I. Foods and nutrition through fifty years.
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| Main Author: | |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
1968
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1229033/ https://ncbi.nlm.nih.gov/pubmed/4880638 |
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