Cloning of a human cDNA encoding a novel enzyme involved in the elongation of long-chain polyunsaturated fatty acids.

The Saccharomyces cerevisiae protein ELO2p is involved in the elongation of saturated and monounsaturated fatty acids. Among several sequences with limited identity with the S. cerevisiae ELO2 gene, a consensus cDNA sequence was identified from the LifeSeq(R) database of Incyte Pharmaceuticals, Inc....

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Bibliographic Details
Main Authors:	Leonard, A E, Bobik, E G, Dorado, J, Kroeger, P E, Chuang, L T, Thurmond, J M, Parker-Barnes, J M, Das, T, Huang, Y S, Mukerji, P
Format:	Artigo
Language:	Inglês
Published:	2000
Subjects:	Research Article
Online Access:	https://ncbi.nlm.nih.gov/pmc/articles/PMC1221308/ https://ncbi.nlm.nih.gov/pubmed/10970790
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Cloning of a human cDNA encoding a novel enzyme involved in the elongation of long-chain polyunsaturated fatty acids.

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