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Influence of Host Factors on Immunoglobulin G Concentration in Oral Fluid Specimens
The influence of host factors (tobacco use, dentition, bleeding gums, oral rinsing, nasal medications, and time since the last meal) on immunoglobulin G (IgG) concentration in oral fluids (OF) was determined by univariate and multivariate analysis. Significant differences in IgG concentration were f...
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| Asıl Yazarlar: | , , , , , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology
2002
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC119911/ https://ncbi.nlm.nih.gov/pubmed/11777855 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/CDLI.9.1.194-197.2002 |
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