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Incorporation of dl-[2-(14)C]ornithine and dl-[5-(14)C]arginine in milk constituents by the isolated lactating sheep udder

1. Lactating mammary glands of sheep were perfused for several hours in the presence of dl-[2-(14)C]ornithine or dl-[5-(14)C]arginine and received adequate quantities of acetate, glucose and amino acids. 2. In the [(14)C]ornithine experiment 1·4% of the casein and 1% of the expired carbon dioxide ca...

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Autors principals: Verbeke, R., Peeters, G., Massart-Leën, Anne Marie, Cocquyt, G.
Format: Artigo
Idioma:Inglês
Publicat: 1968
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1198564/
https://ncbi.nlm.nih.gov/pubmed/5639926
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