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Incorporation of dl-[2-(14)C]ornithine and dl-[5-(14)C]arginine in milk constituents by the isolated lactating sheep udder
1. Lactating mammary glands of sheep were perfused for several hours in the presence of dl-[2-(14)C]ornithine or dl-[5-(14)C]arginine and received adequate quantities of acetate, glucose and amino acids. 2. In the [(14)C]ornithine experiment 1·4% of the casein and 1% of the expired carbon dioxide ca...
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| 主要な著者: | , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1968
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1198564/ https://ncbi.nlm.nih.gov/pubmed/5639926 |
| タグ: |
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