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The immunochemistry of Shigella flexneri O-antigens. The biochemical basis of smooth to rough mutation

1. Smooth to rough mutation has the same biochemical basis in Shigella as in Salmonella. It is the result of enzyme defects blocking the incorporation of the O-specific side chains that characterize the smooth lipopolysaccharide with the consequent exposure of the underlying basal structures that de...

詳細記述

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書誌詳細
主要な著者: Johnston, Joan H., Johnston, R. J., Simmons, D. A. R.
フォーマット: Artigo
言語:Inglês
出版事項: 1967
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC1198276/
https://ncbi.nlm.nih.gov/pubmed/6060453
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