Levvy, G. A. (1952). The preparation and properties of β-glucuronidase. 4. Inhibition by sugar acids and their lactones.
Citação norma ChicagoLevvy, G. A. The Preparation and Properties of β-glucuronidase. 4. Inhibition By Sugar Acids and Their Lactones. 1952.
Citação norma MLALevvy, G. A. The Preparation and Properties of β-glucuronidase. 4. Inhibition By Sugar Acids and Their Lactones. 1952.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.