APA citiranje

Levvy, G. A. (1952). The preparation and properties of β-glucuronidase. 4. Inhibition by sugar acids and their lactones.

Citação norma Chicago

Levvy, G. A. The Preparation and Properties of β-glucuronidase. 4. Inhibition By Sugar Acids and Their Lactones. 1952.

MLA citiranje

Levvy, G. A. The Preparation and Properties of β-glucuronidase. 4. Inhibition By Sugar Acids and Their Lactones. 1952.