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Effects of food deprivation on ketonaemia, ketogenesis and hepatic intermediary metabolism in the non-lactating dairy cow.

1. The aim of this work was to investigate why non-lactating dairy cows are less susceptible to the development of ketonaemia during food deprivation than are dairy cows in early lactation. 2. The first experiment (Expt. A) consisted of determining the effect of 6 days of food deprivation on the con...

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Bibliografiske detaljer
Main Authors: Baird, G D, Heitzman, R J, Reid, I M, Symonds, H W, Lomax, M A
Format: Artigo
Sprog:Inglês
Udgivet: 1979
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1186478/
https://ncbi.nlm.nih.gov/pubmed/219850
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