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Vitamin A and carotenoids. The enzymic conversion of β-carotene into retinal in hog intestinal mucosa

The conversion of β-carotene into retinal was studied in vitro with enzyme preparations from homogenates of hog intestinal mucosa. The hog mucosal enzyme was purified about 27-fold by precipitation with ammonium sulphate, chromatography on DEAE-Sephadex and gel filtration on Sephadex G-200. The reac...

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Detalles Bibliográficos
Main Authors: Fidge, Noel H., Smith, Frank Rees, Goodman, DeWitt S.
Formato: Artigo
Idioma:Inglês
Publicado: 1969
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC1184953/
https://ncbi.nlm.nih.gov/pubmed/4981032
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