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Molecular properties of lupin and serradella leghaemoglobins
1. Leghaemoglobins were extracted from the root nodules of lupin (Lupinus luteus L.) and serradella (Ornithopus sativus Brot.) plants and fractionated into different leghaemoglobin components on DEAE-cellulose–acetate columns. 2. The first two fractions eluted from columns loaded with either lupin o...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1972
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1178585/ https://ncbi.nlm.nih.gov/pubmed/5073749 |
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