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The equilibrium constant of the phosphoglyceromutase reaction

The equilibrium constant of the phosphoglyceromutase reaction was determined over a range of pH (5.4–7.9), in solutions of different ionic strength (0.06–0.3) and in the presence of Mg(2+), at 30°C and at 20°C. The values obtained (8.65–11.65) differ substantially from previously published values. T...

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Bibliografiske detaljer
Main Authors: Clarke, John B., Birch, Michael, Britton, Hubert G.
Format: Artigo
Sprog:Inglês
Udgivet: 1974
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1166313/
https://ncbi.nlm.nih.gov/pubmed/4854821
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