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Oxidation of formate by peroxisomes and mitochondria from spinach leaves
1. Spinach (Spinacia oleracea L.) leaf extracts catalyse the oxidation of formate to CO(2). 2. Two enzymic systems are responsible for this oxidation, the peroxidatic action of catalase (EC 1.11.1.6) and NAD-dependent formate dehydrogenase (EC 1.2.1.2). 3. Formate dehydrogenase is mainly, if not exc...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1974
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1166177/ https://ncbi.nlm.nih.gov/pubmed/4840839 |
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