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Properties of inorganic pyrophosphatase of pig scapula cartilage.

The properties of a highly purified inorganic pyrophosphatase (pyrophosphate phosphohydrolase; EC 3.6.1.1) from pig scapula cartilage were studied. The enzyme had a molecular weight of 66 000 and a pH optimum of 7-8. It was markedly activated by magnesium, but not, or only to a much smaller degree,...

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Bibliografiska uppgifter
Huvudupphovsmän: Felix, R, Fleisch, H
Materialtyp: Artigo
Språk:Inglês
Publicerad: 1975
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC1165380/
https://ncbi.nlm.nih.gov/pubmed/239696
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