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Chemical and physical characteristics of a phosphoprotein from human parotid saliva.

The isolation of a highly purified phosphoprotein, previously named protein A, from human parotid saliva is described. This protein has an unusually high amount of glycine, proline and dicarboxylic amino acids. Together these amino acids account for 80% of all residues. The protein contains 1.9mol o...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Bennick, A
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1975
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC1165257/
https://ncbi.nlm.nih.gov/pubmed/1156372
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