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Degradation of protein disulphide bonds in dilute alkali.

The degradation of S--S bonds in 0.2 M-NaOH at 25 degrees C was studied for a series of proteins and simple aliphatic disulphide compounds, by using cathodic stripping voltammetry, ion-selective-electrode potentiometry, spectrophotometry and ultrafiltration. The disulphide bonds that dissociated in...

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Bibliografiske detaljer
Hovedforfatter: Florence, T M
Format: Artigo
Sprog:Inglês
Udgivet: 1980
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1162031/
https://ncbi.nlm.nih.gov/pubmed/7213343
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