Purification, properties and amino acid sequence of a low-Mr abundant seed protein from pea (Pisum sativum L.).

Lignende værker

• The major albumin proteins from pea (Pisum sativum L). Purification and some properties.
  af: Croy, R R, et al.
  Udgivet: (1984)
• The purification and characterization of a third storage protein (convicilin) from the seeds of pea (Pisum sativum L.).
  af: Croy, R R, et al.
  Udgivet: (1980)
• Sequence of the seed lectin gene from pea (Pisum sativum L.).
  af: Gatehouse, J A, et al.
  Udgivet: (1987)
• Isoelectric-focusing properties and carbohydrate content of pea (Pisum sativum) legumin
  af: Gatehouse, John A., et al.
  Udgivet: (1980)
• Control of storage-protein synthesis during seed development in pea (Pisum sativum L.).
  af: Gatehouse, J A, et al.
  Udgivet: (1982)