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Non-enzymic glycation of collagen inhibits binding of oxidized low-density lipoprotein.

We have examined the effect of non-enzymic glycation of native soluble collagen, in solution or in gels, on binding of oxidized low-density lipoprotein (LDL). We found the following. (1) Glycation markedly inhibited binding of LDL. This is contrary to results previously reported; the difference may...

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Detalhes bibliográficos
Main Authors: Kalant, N, McCormick, S, Parniak, M A
Formato: Artigo
Idioma:Inglês
Publicado em: 1993
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1134417/
https://ncbi.nlm.nih.gov/pubmed/8352733
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