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Developmental Differences in Embryos of High and Low Protein Wheat Seeds during Germination

Developmental patterns of embryos from high and low protein wheat (Triticum aestivum) grain produced under varied fertilizer conditions were compared. High protein grain produced seedlings 25% heavier with 25% more total RNA, 30% more DNA, 40% more amino acids, 60% more ribosomes, and 80% more solub...

詳細記述

保存先:
書誌詳細
主要な著者: Ching, Te May, Rynd, Lori
フォーマット: Artigo
言語:Inglês
出版事項: 1978
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC1092243/
https://ncbi.nlm.nih.gov/pubmed/16660627
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