Production of Autoinducer 2 in Salmonella enterica Serovar Thompson Contributes to Its Fitness in Chickens but Not on Cilantro Leaf Surfaces

Food-borne illness caused by Salmonella enterica has been linked traditionally to poultry products but is associated increasingly with fresh fruits and vegetables. We have investigated the role of the production of autoinducer 2 (AI-2) in the ability of S. enterica serovar Thompson to colonize the c...

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Detalhes bibliográficos
Main Authors: Brandl, M. T., Miller, W. G., Bates, A. H., Mandrell, R. E.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2005
Assuntos:
Food Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1087538/
https://ncbi.nlm.nih.gov/pubmed/15870357
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.71.5.2653-2662.2005
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