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Transport of the Auxin, Picloram, Through Petioles of Bean and Coleus and Stem Sections of Pea

The transport of the synthetic auxin, picloram (4-amino-3,5,6-trichloropicolinic acid) was investigated in sections of petioles of Phaseolus vulgaris L. and Coleus blumei Benth. and stems of Pisum sativum L. Transport of (14)C-picloram was basipolar in all tissues, although the degree of polarity wa...

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Detalles Bibliográficos
Autores principales: Horton, R. F., Fletcher, R. A.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1968
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1087123/
https://ncbi.nlm.nih.gov/pubmed/16657006
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