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Localization of the Ca-Mediated Apparent Ion Selectivity in the Cross Sectional Volume of Soybean Roots

A major portion of the calcium in a soybean root appears to be in less than 10% of the root volume. Specifically, Ca is considered to be almost entirely localized in the epidermal cell layer. This relationship was established from consideration of rates and extent of ion absorption and ion interacti...

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Autors principals: Leggett, J. E., Gilbert, W. A.
Format: Artigo
Idioma:Inglês
Publicat: 1967
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1086780/
https://ncbi.nlm.nih.gov/pubmed/16656703
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