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An Effect of Light on the Production of Ethylene and the Growth of the Plumular Portion of Etiolated Pea Seedlings

The production of ethylene by etiolated pea epicotyls (Pisum sativum L., cv. Alaska) is confined to the plumule and plumular hook portion of the epicotyl, and occurs at a rate of about 6 μl·kg(−1)·hr(−1). Such a rate is sufficient to give physiologically active concentrations of ethylene within the...

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書誌詳細
主要な著者: Goeschl, John D., Pratt, Harlan K., Bonner, Bruce A.
フォーマット: Artigo
言語:Inglês
出版事項: 1967
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC1086675/
https://ncbi.nlm.nih.gov/pubmed/16656616
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