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Biosynthesis of Protein Amino Acids in Plant Tissue Culture IV Isotope Competition Experiments using Glucose-U-(14)C and Potential Intermediates

The isotope competition method with glucose-U-(14)C as a carbon source has been used to determine whether or not selected compounds contribute carbon to the biosynthesis of protein amino acids in cells derived from Paul's Scarlet Rose. Of 48 compounds tested, 15 contributed carbon to protein am...

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Autores principales: Dougall, Donald K., Fulton, Michael M.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1967
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1086653/
https://ncbi.nlm.nih.gov/pubmed/16656600
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