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Uptake and Metabolism of Vitamins E and K by Pea Stem Sections

The uptake of α-tocopherol and vitamin K(1) by pea stem sections is described. Vitamin K(1) appears to be stable within the plant tissue and is found distributed in all particulate cell fractions following uptake. Only a small proportion of the tocopherol taken up is recoverable and the majority of...

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Detalhes bibliográficos
Main Authors: Gaunt, John K., Stowe, Bruce B.
Formato: Artigo
Idioma:Inglês
Publicado em: 1967
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1086633/
https://ncbi.nlm.nih.gov/pubmed/16656583
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