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Assay of Substances Stimulatory to Legume Nodule Formation

Two methods were developed for the assay of substances stimulatory to the nodulation of bean (Phaseolus vulgaris) roots growing from segments of hypocotyl tissue. Coconut water was the chief source of active material, but extracts of cotyledons, hypocotyls and leaves of beans and of horse chestnut f...

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Detalhes bibliográficos
Main Authors: Schaffer, A. G., Alexander, M.
Formato: Artigo
Idioma:Inglês
Publicado em: 1967
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1086581/
https://ncbi.nlm.nih.gov/pubmed/16656537
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