Effect of Mild Acid Treatment on the Survival, Enteropathogenicity, and Protein Production in Vibrio parahaemolyticus

Vibrio parahaemolyticus is an important food-borne enteropathogen that encounters various adverse conditions in its native environment or during infection. Effects of mild acid treatment on survival under stress conditions, enteropathogenicity, and protein production in this pathogen were investigat...

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Bibliografiske detaljer
Main Authors: Wong, Hin-chung, Peng, Po-Yen, Han, Jun-Ming, Chang, Chia-Yu, Lan, Shang-Lun
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology 1998
Fag:
Bacterial Infections
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC108314/
https://ncbi.nlm.nih.gov/pubmed/9632567
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