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Modifications to Thylakoid Composition during Development of Maize Leaves at Low Growth Temperatures

The effects of reductions in growth temperature on the development of thylakoids of maize (Zea mays var LG11) leaves are examined. Thylakoids isolated from mesophyll cells of leaves grown at 17° and 14°C, compared with 25°C, exhibited a decreased accumulation of many polypeptides, which was accompan...

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Autors principals: Nie, Gui Ying, Baker, Neil R.
Format: Artigo
Idioma:Inglês
Publicat: 1991
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1077504/
https://ncbi.nlm.nih.gov/pubmed/16667949
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