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Comparison of the Effect of Indoleacetic Acid and Fusicoccin on the Breakdown of Phosphatidylinositol in Maize Coleoptiles

The effect of indoleacetic acid (IAA) and fusicoccin (FC) on the breakdown of phosphatidylinositol in maize (Zea mays L.) coleoptiles has been studied. Coleoptiles were able to incorporate [(3)H] myo-inositol into the phospholipid fraction almost linearly for 8 hours. Thin layer chromatography analy...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser: Zocchi, Graziano
Format: Artigo
Sprache:Inglês
Veröffentlicht: 1990
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1077334/
https://ncbi.nlm.nih.gov/pubmed/16667789
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