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Sugar Uptake and Starch Biosynthesis by Slices of Developing Maize Endosperm

(14)C-Sugar uptake and incorporation into starch by slices of developing maize (Zea mays L.) endosperm were examined and compared with sugar uptake by maize endosperm-derived suspension cultures. Rates of sucrose, fructose, and d- and l-glucose uptake by slices were similar, whereas uptake rates for...

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Main Authors: Felker, Frederick C., Liu, Kang-Chien, Shannon, Jack C.
Format: Artigo
Jezik:Inglês
Izdano: 1990
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1077332/
https://ncbi.nlm.nih.gov/pubmed/16667881
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